Includes Choice of First Course, Main Entrée, Starch, Vegetable and Dessert
Coffee, Decaffeinated Coffee, and Tea
Starters
Please Select One Appetizer or Salad
Roasted Root Vegetables Salad
Field Greens, Stilton Cheese, Plum Tomatoes, Roasted Beets, Parsnips, Carrots, Walnuts Cherry Vinaigrette Dressing
Arugula Salad
Arugula, Smoked Crisp Applewood Bacon, Roasted Sweet Potatoes, Croutons, Grape Tomatoes, Feta Cheese, Classic Vinaigrette Dressing
Caesar Salad
Hearts of Romaine, Croutons, Parmesan Reggiano Cheese, and Club Made Caesar Dressing
Caprese Salad
Fresh Mozzarella, Ripe Tomatoes, Basil, Balsamic Glaze and Pesto
Steakhouse Salad
Iceberg Wedge, Grape Tomatoes, Smoked Applewood Bacon, Maytag Blue Cheese Club Made Blue Cheese Dressing
Pear & Brie Salad
White Wine Poached Pears, Roasted Asparagus, Mixed Greens, St. Andres Triple Crème Brie, Grape Tomatoes, Toasted French Bread, Champagne Vinaigrette
Italian Pasta Salad
Rotini Pasta, Diced Peppers, Artichoke Hearts, Olives, Tomatoes, Basil in Lite Vinaigrette Shaved Parmesan Cheese
CHC House Salad
Seasonal Greens, Grape Tomatoes, Cucumbers, Carrots, Goat Cheese, Balsamic Vinaigrette
Appetizers
Club Meatballs Marinara, Pesto, Balsamic Syrup, Fresh Mozzarella Sautéed Mussels White Wine, Garlic, Sea Salt Brie en Croute, Raspberries, Walnuts, Frangelico Shrimp Cocktail, Cocktail Sauce $4 Additional Asparagus Spears, Parmesan Cheese Crisp, Corn Black Bean Salsa, Truffle Oil
Main Entrée Section
Please Select One
CHICKEN ENTRÉE
Supreme Chicken Breast
(49.00)
Apple and Sage Stuffing, Roasted Butternut Squash Rainbow Swiss Chard, Brown Sage Butter
Roasted Half Jerk Chicken
(49.00)
Fried Plantains, Jambalaya Rice, and Broccolini & Old Bay Sauce
Rotisserie Style Half Duck
(49.00)
Madagascar Sauce, Mashed Sweet Potatoes Petty Pan and Sunburst Squash
Chicken Marsala
(49.00)
Creamy Spinach Risotto, Portobello Mushrooms, Asparagus, Marsala Wine Sauce
BEEF & LAMB ENTRÉES (CERTIFIED BLACK ANGUS BEEF)
Roasted Tenderloin of Beef
(62.00)
Potatoes Anna, Roasted Sunburst Squash, Broccolini, Cabernet Sauce
12 Hour Braised Beef Short Ribs
(68.00)
Yukon Gold Mashed Potatoes, Sautéed Rainbow Swiss Chard.
14oz New York Strip Steak
(69.00)
Twice Baked Potato, Asparagus, Roasted Shallot Butter
Tournedos of Beef
(61.00)
Scalloped Sweet Potatoes, Broccolini, Zinfandel Reduction
Asian Style BBQ Lamb Chops
(64.00)
Wasabi Mashed Potatoes, Roasted Baby Bok Choy Sesame Asparagus, and Garlic Ginger Glaze
SEAFOOD ENTREE
Seared Atlantic Salmon
($49)
Roasted Root Vegetables, Cauliflower Puree, Roasted Asparagus
CHC Maryland Style Lump Crab Cake
($65)
Red Pepper Cream, Rice Pilaf, Roasted Root Vegetables
Oven Baked Halibut
($55)
Citrus Butter, Saffron Risotto, French Green Beans
Pan Seared Grouper
($54)
Roasted Baby Carrots & Beets Fried Hoppin’ John Grits, Broccolini
Red Fish Bayou Style
($53)
Andouille Sausage, Crab Meat, Rice, Brussel Sprouts, Lemon Crab Sauce
Lightly Smoked Mahi Mahi
($49)
Spinach Puree, Red Bliss Mashed Potatoes Malibu Baby Carrots, French Green Beans
DESSERT SELECTIONS
Junior’s Classic New York Style Cheesecake
Raspberry Coulis & Whipped Cream
Bourbon Pecan Pie
Whipped Cream
Ghirardelli Chocolate Truffle Cake
Chocolate Bread Pudding
White Chocolate Sauce
Crème Brulée
Sweet Potato Pie
Vanilla Whipped Cream
Warm Apple Crisp
Devonshire Cream
CHC Famous Chocolate Chip Cookies